Wednesday 21 November 2012

The Best (Cheesy!) Mashed Potatoes You'll Ever Have


What kind of mashed potatoes do you like? My new favorite might be aligot, a traditional mashed potato dish in France, whipped up with tons of cheese and garlic. (Cheese lovers, get psyched!) Here, food blogger Mimi, who lives in the French countryside, agrees to share her recipe...Read More >

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